Agriculture and forestry

Mazur Viktor – Candidate of Agricultural Sciences, Professor of the Department of Plant Growing, Selection and Bioenergetic Cultures, leading researcher, Rector of the Vinnytsia National Agrarian University, Vice-President of ESPC Ukrainian Scientific-Educational Consortium (21008, Vinnytsia, Soniachna Str.3, е-mail: rector@vsau.org ). 

Pantsyreva Hanna – Candidate of Agricultural Sciences, Senior Research Fellow, Associate Professor of the Department of Landscape Management, Forestry, Horticulture and Viniculture of Vinnytsia National Agrarian University (21008, Vinnytsia, Soniachna Str. 3, e-mail: apantsyreva@ukr.net). 

Mordvaniuk Myroslava – Candidate of Agricultural Sciences, Senior Lecturer  of the Department of Plant Production, Selection and Bioenergetic Cultures, Vinnytsia National Agrarian University (21008, Vinnytsia, Soniachna Str. 3, e-mail: temchenko@vsau.vin.ua).

Zatolochnyi Oleh – post-graduate student of Vinnytsia National Agrarian University (21008, Vinnytsia, Soniachna Str. 3).

The article presents the data of experimental studies conducted during 2018-2020. The main task of the research was to study the impact of technological methods of cultivation on varietal technology of chickpea cultivation in the Right-Bank Forest-Steppe of Ukraine given current trends in climate change. It was found that field germination varied depending on the pre-sowing treatment of seeds and varietal characteristics, and the survival of plants in the field – in addition to the studied cultivation techniques, also from the treatment of vegetative plants. It is established that the period of emergence of seedlings is extremely important in the formation of  their survival rate, which will ultimately increase the individual productivity of plants and yields. Based on the analysis of the obtained indicators of field germination of seeds of chickpea varieties, it was found that the effect of pre-sowing seed treatment on the studied indicator is not significant as the intensity of seed germination is due to endosperm, which contains its own spare nutrients.  The relevance of the research is enhanced by the objectives of applied research performed at the Faculty of Agronomy and Forestry of Vinnytsia National Agrarian University at the expense of the state budget on the topic: «Development of methods for improving the technology of growing legumes using biofertilizers, bacterial preparations», (state registration number 0120U102034).  Introduction of advanced technological methods of chickpea cultivation into wide production practice will allow to reduce the deficit of fodder and food protein, increase fertility and improve the soil structure to ensure the rational use of natural potential, which will further expand the sown area of  legumes.

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