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Agriculture and forestry

space SCIENTIFIC JOURNALS OF VINNITSA NATIONAL AGRARIAN UNIVERSITY

Issue №: 1 (28)

Published: 2023.05.02
DOI: 10.37128/2707-5826-2023-1


Description:
The issue of the magazine is dedicated to the study of the optimization of technological methods of growing agricultural crops. An important role is assigned to the influence of leguminous crops on the preservation of soil fertility, adaptive selection, ecology and environmental protection, methods of combating pests, and the introduction of ornamental plants.

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STATE BIOLOGICAL ASSESSMENT OF BUCKWHEAT VARIETIES FOR NECTAR PRODUCTIVITY DEPENDING ON THE FACTORS OF AGRICULTURAL INTENSIFICATION

DOI: 10.37128/2707-5826-2023-1-14
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Yakovets Liudmyla – сandidate of Agricultural Sciences, Senior lecturer of the, Department of Botany, Genetics and Plant Protection of Vinnytsia National Agrarian University, (21008, Vinnytsia, Soniachna St. 3, e. mail: ludmila28334@gmail.com).

Solomon Alla – candidate of technical sciences, associate professor of the Department of Food Technologies and Microbiology Vinnytsia National Agrarian University, (21008, Vinnytsia, Soniachna St. 3, e. mail: Soloalla78@ukr.net).

Annotation

It has been established that the value of buckwheat is due to its high nutritional and medical and dietary properties. Fallen buckwheat fruits contain 12-16 % protein, which consists of such amino acids as lysine, arginine, tryptophan, as well as cystine and cystidine, which determine its nutritional value. Buckwheat grains contain on average 2-4 % of oxidation-resistant fats, so even with long-term storage, the nutritional quality of the groats does not decrease. In addition, buckwheat grain contains organic acids, mineral salts and rutting. The latter contributes to the strengthening of the human circulatory system. Buckwheat is widely used in folk medicine to prepare medicines. Waste obtained in the form of chaff during the harvesting of buckwheat grains is used as nutritious feed for poultry and animals. According to the results of the study, it was established that in order to satisfy the population of Ukraine with buckwheat at the physiological norm of 7,5 kg per person, it is necessary to produce 650,000 tons of grain every year. This amount can be provided by sowing buckwheat on an area of 325,000 hectares with a yield of 20 t/ha. Research results indicate that large fluctuations in the yield of buckwheat in different natural and climatic zones are determined by a combination of various factors, among which the leading role belongs to meteorological conditions. Meteorological factors, mainly air temperature and precipitation, have a decisive influence on the formation of the buckwheat crop, even with a high level of agricultural technology and the correct selection of varieties, the presence of conditions that ensure normal pollination of flowers. It should be noted that in order to obtain a high-level harvest, it is necessary that all factors that affect plant growth are presented in optimal values in the corresponding periods of growth and development. The basis of growing technology is a plant with its biological features, which must be taken into account in a timely manner and thus manage the process of crop formation.

Keywords: nectarproductivity, variety, buckwheat, herbicide efficiency, productivity, grain quality.

List of references

1. Alekseeva A.S. (2004). Henetyka, selektsiya i nasinnytstvo hrechky: Navchalʹnyy posibnyk. [Genetics, selection and seed production of buckwheat: Uchebn. allowance]. K . : Vyshcha shkola. 213 s. [in Ukrainian].

2. Alyeksyeyeva А.S. (2006). Hrechka tsinna krupʺyana kulʹtura. [Buckwheat is a valuable cereal crop]. Lʹviv : Kamenyar. 59 s. [in Ukrainian].

3. Alekseeva O.S. (2006). Buckwheat. K. : Harvest. 136 p. [in Ukrainian].

4. Belonozhko V.Yа., Berezovsky A.P., Poltoretsky S.P. (2003). Sowing qualities and yield properties of buckwheat seeds depending on the predecessor and fertilizer. [Posivni yakosti ta vrozhayni vlastyvosti nasinnya hrechky zalezhno vid poperednyka ta udobrennya]. Zbirnyk naukovykh pratsʹ Umansʹkoo derzhavnoho ahrarnoho universytetu (spetsvypusk.) − Collection of scientific works of the Uman State Agrarian University (special issue). 746–750. [in Ukrainian].

5. Mazur V.A., Palamarchuk V.D., Polishchuk I.S. (2017). Novitni ahrotekhnolohiyi u roslynnytstvi. [The latest agricultural technologies in crop production]. Vinnytsya. 588 s. [in Ukrainian].

6. Belonozhko V.Ya. (2004). Ahrobiolohichni ta ekolohichni osnovy formuvannya vrozhaynykh vlastyvostey nasinnya hrechky v Pravoberezhnomu Lisostepu Ukrayiny. [Agrobiological and ecological bases for the formation of yield properties of buckwheat seeds in the Right-Bank Forest-Steppe of Ukraine: Abstract of the thesis. dis. ... Dr. S.-x. scientific]. Uman, 435 p. [in Ukrainian].

7. Kozlov M.V., Plishko A.A. (2009). Ahronomichne zabezpechennya vysokoproduktyvnykh tekhnolohiy vyroshchuvannya zernovykh kulʹtur. [Agronomic provision of high-performance technologies for the cultivation of grain crops]. K.: Harvest, 232 p. [in Ukrainian].

8. Kaletnik G., Honcharuk I., Okhota Yu. (2020). The Waste-Free Production [Development for the Energy Autonomy Formation of Ukrainian Agricultural Enterprises]. Journal of Environmental Management and Tourism. Vol. XI, № 3 (43). Р. 513–522. [In Ukraine].

9. Blazhievskaya G.P. (2010). Shlyakhy pidvyshchennya nektaroproduktyvnosti i vrozhaynosti hrechkypoukisnykh posiviv. [Ways to increase nectar productivity and productivity of buckwheat poke crops]. Bdzhil`ny`cztvo − Apiculture. №. 4. P. 49–55. [in Ukrainian].

10. Mazur V.A., Tkachuk O.P., Yakovets L.A. (2020). Ekolohichna bezpeka zernovoyi ta zernobobovoyi produktsiyi. [Ecological safety of grain and leguminous products: monograph]. Vinnytsya : Tvory. 442 p. [in Ukrainian].

11. Ovsiychuk O.S. (2009). Fotosyntetychna aktyvnistʹ hrechky zalezhno vid umov zhyvlennya. [Photosynthetic activity of buckwheat depending on feeding conditions]. Visny`k s.-g. nauky` − Visnyk s.-g. science. №. 5. P. 21–22. [in Ukrainian].

12. Savitsky K.A. (2003). Kulʹtura hrechky na Ukrayini. [Buckwheat culture in Ukraine]. K.: Ukrgoskhozizdat. 204 p. [in Ukrainian].

13. Didur, I., Bakhmat M., Сhynchyk O., Pantsyreva H., Telekalo N., Tkachuk O. (2020). [Substantiation of agroecological factors on soybean agrophytocenoses by analysis of variance of the Right-Bank Forest-Steppe in Ukraine]. Ukrainian Journal of Ecology. Vol. 10 (5). P. 54-61. [in Ukrainian].

14. Mazur V.A., Tkachuk O.P., Yakovetsʹ L.A. (2022). Nitraty: znyzhennya zabrudnennya zernovoyi ta zernobobovoyi produktsiyi. [Nitrates: reduction of contamination of grain and leguminous products] : monohrafiya. Vinnytsya: TOV «Druk». [in Ukrainian].

15. Cheshnevsʹka L.V. (2000). Nektaroproduktyvnistʹ sortiv hrechky v litnikh posivakh. [Nectar productivity of buckwheat varieties in summer crops]. Visnyk ahrarnoyi nauky − Herald of Agrarian Science. № 8. P. 77–78. [in Ukrainian].

16. Alekseyeva O.S. (2013). Oryhinalʹna forma hrechky – zelenokvitkova yak vykhidnyy material dlya selektsiyi. [The original form of buckwheat is greenflowered as a source material for breeding]. Podilʹsʹkyy visnyk : Silʹsʹke hospodarstvo, tekhnika, ekonomika − Podilsky Visnyk: Agriculture, technology, economy. № 8. Р. 5–11 [in Ukrainian].

17. Razanov S.F. (2009). Vmist radionuklidiv i vazhkykh metaliv u produktsiyi bdzhilʹnytstva. [Content of radionuclides and heavy metals in beekeeping products]. Ahroekolohichnyy zhurnal − Agroecological journal. № 1. 9–11. [in Ukrainian].

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About journal

Topics of the journal:

Topics of the Journal:

Program goals (basic principles): questions of technology and efficiency of crop production, scientific and industrial aspects of agronomic specialties, ecology and forestry.

Articles on such scientific problems are accepted for printing:

Plant production, current state and prospects for development.

Agrochemistry and modern aspects of fertilizers and biologically active substances application.

Feed production, current state and prospects for development.

Selection, seed production, seed science and varieties.

Protection of plants.

Soil managment and soil quality improvement.

Forestry and gardening.

Vegetables and mushrooms, current status and development trends.

Ecology and environmental protection.

Theory and history of agricultural sciences and forestry.

Modern directions of development of arable land and forestry.

Innovative and investment activities in agriculture and forestry.

Directions and efficiency of crop production

Bioenergy resources of crop production and forestry.

Production of renewable energy from biological resources.

Organic farming, the main area of development and production of organic products.

Agriculture and modern crop rotation and soil cultivation.

Horticulture and viticulture.

Processing and storage of crop products.

Beekeeping, current status and development trends.

Contemporary biological research in crop production and forestry.

Progressive technologies of the agricultural complex.

Psychological and pedagogical problems of agrarian education.

The young scientist opinion.

 

Key information:
ISSN (print): 2707-5826
DOI: 10.37128/2707-5826
Key information:
ISSN (print): 2707-5826
DOI: 10.37128/2707-5826
Scientific journal "AGRICULTURE AND FORESTRY" was founded  in 1995;  it was entitled as  Bulletin of Vinnytsya State Agricultural Institute.
In 2010-2014 was enritled as Collection of scientific works of Vinnytsia National Agrarian University.
It has been named as Agriculture and Forestry since 2015.
 
Certificate of mass media state registration No. 21363-11163 Р of June 09, 2015
1. Founder (co-founder): Vinnytsia National Agrarian University.
2. Type of publication: journal.
3. Publication status: domestic.
4. Title(s) of publication: Agriculture and Forestry.
5. Language(s) of the publication: Ukrainian and English.
6. Spread: nationwide.
7. Categories of readers: students, postgraduates, scientists, employees of agroindustrial complex, state bodies of management.
8. Program goals (basic principles): questions of technology and efficiency of crop cultivation, scientific and industrial aspects of agronomic specialties, ecology and forestry.
9. Estimated periodicity of issue, volume (in conventional printed sheets) and format of publication: twice a half year, 7.5-15 conventional printed sheets, format: A4.
10. Legal address of the founder: 21008, Vinnytsia, Soniachna Street, 3; telephones: (0432) 56-03-13; 35-70-84, fax: (0432) 43-80-25; e-mail:
11. Location of the editorial office: 21008, Vinnytsia, Soniachna Street, 3.
12. Type of publication by purpose: agriculture and forestry, scientific production.
History of journal:

Journal History:

Scientific journal "AGRICULTURE AND FORESTRY" was founded  in 1995;  it was entitled as  Bulletin of Vinnytsya State Agricultural Institute.

In 2010-2014 was enritled as Collection of scientific works of Vinnytsia National Agrarian University.

It has been named as Agriculture and Forestry since 2015.

Listed in the updated list of scientific professional editions of Ukraine on agricultural sciences under the name Agriculture and Forestry (Order of the Ministry of Education and Science of Ukraine of May 16, 2016; No. 515).

Since 2015, "Agriculture and Forestry".  (archive of previous issues for 2015-2019) at http://forestry.vsau.edu.ua/.

The journal “Agriculture and Forestry (ISSN: 2707-5826)” passed the evaluation process of Index Copernicus positively and is indexed in the database of ICI Journals Master List   ICV for 2018, 2019, 2020, 2021, 2022 is presented in the full list of indexed journals in the Master List International List 

https://journals.indexcopernicus.com/search/details?id=65401

According to the order of the Ministry of Education and Science of Ukraine dated 17.03.2020 № 409. The journal Agriculture and Forestry is included in the List of scientific professional publications of Ukraine Category "B" in agricultural sciences (specialties) - 101, 201, 202, 203, 205, 206.

According to the decision of the National Council of Television and Radio Broadcasting of Ukraine dated 25.04.2024 No. 1337 scientific journal “Agriculture and Forestry” has the ID of the Media R30-05174.