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Agriculture and forestry

space SCIENTIFIC JOURNALS OF VINNITSA NATIONAL AGRARIAN UNIVERSITY

Issue №: 3 (14)

Published: 2019.11.30
DOI: 10.37128/2707-5826-2019-3


Description:
This issue of the journal "Agriculture and Forestry" contains the results of studies of ecological plasticity and stability of soybean and bean varieties, optimization of technological methods of growing crops, rational use of nature, preservation of soil fertility, reproduction of forest resources.

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FEATURES OF FORMATION OF PRODUCTIVITY OF DIFFERENT VARIETIES OF TOPINAMBUR

DOI: 10.37128/2707-5826-2019-3-6
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Knyazyuk Oleg Viktorovich – Candidate of Agricultural Sciences, Associate Professor of the Department of Biology, Vinnitsa State Pedagogical University named after Mikhail Kotsiubynsky (21100, Vinnitsa, Ostrozky St., 32)                                    

Lipovy Vasyl Grigorovich – Сandidate of Agricultural Sciences, Associate Professor of the Department of Plant Production, Selection and Bioenergetic Cultures of the Vinnytsia National Agrarian University (21008, Vinnytsya, Soniachna Str. 3).

Shevchuk Oksana Anatolievna – Candidate of Biological Sciences, Assistant Professor of the Department of Ecology and Environmental Protection of the Vinnytsia National Agrarian University (21008, Vinnytsia, Soniachna Str. 3).

Galina Hutsol - Candidate of Agricultural Sciences, senior lecturer, Department of Ecology and Environmental Protection, Vinnitsa National Agrarian University (21008, Vinnitsa, Soniachna Str. 3).

 

Annotation

The article presents the results of studies of the characteristics of growth and development, the formation of the productivity of topinambur varieties. The value of the assimilation surface of plants, the productivity of photosynthesis of various genotypes of Jerusalem artichoke was determined.

On one plant of Jerusalem artichoke varieties White yield formed the largest number of leaves - 52.4 pcs., Which is 11.8% more than control. Due to the large size and number of leaves, this variety of Jerusalem artichoke provided the maximum leaf area of a single plant - 114 cm2, as well as the leaf area from the reference areas - 63.5 thousand m-2 / ha.

 Indicators of the net productivity of photosynthesis of Jerusalem artichoke varieties were in the range of 8.3-14.2 g/m2 per day. The varieties of this crop, White Kiev and White, are high yields compared with the control, had higher photosynthesis productivity indices by 4.8-8.3%.

The mass of tubers of a single plant of the Jerusalem artichoke varieties was in the range of 304-407 g. It should be noted that White Kiev and White harvest formed large tubers of mass by 8.4-12.7% compared with the control.

Research results indicate that, on average, over the years of research (2016-2017), Jerusalem artichoke varieties had a different effect on tuber yield. Thus, the highest yield of tubers (28.5 tones per hectare) was provided by the middle ripening variety White, which is 7.3 tones per hectare more than the early varieties of Vadim (control). In the middle of the day

 

 

Keywords: Jerusalem artichoke, photosynthetic productivity, yield of tubers.

List of references

1.Prokopenko L.S. (1991). Himicheskiy sostav i pitatelnost klubney topіnambura. Topinambur i topinsolnechnik – problemyi vozdelyivaniya i ispolzovaniya.  [The  chemical  composition  and  nutritional  value of the topnambur tubers. Jerusalem artichoke and sunflower – problems of cultivation and use]. Odessa.  [in Ukrainian]. 

2.Golubev, V.N., Volkova, I.V., Kumalanov, H.M. (1995). Topinambur: sostav, svoystva, sposobyi pererabotki i primenenie. [Jerusalem Artichoke: composition, properties, methods of processing and application]. M. Meditsina. [in Russia].

3.Blazhevskyi V.K. (1993). Topinambur – perspektyvna kormova, likarska, tekhnichna i kultura, yaka ochyshchuie seredovyshche. [Jerusalem Artichoke is a promising feed, medicinal, technical and culture that cleanses the environment]. Kyiv. [in Ukrainian].

4.Birta H.O., Burhu Yu.H. (2013). Osnovy roslynnytstva i tvarynnytstva. Navchalnyi posibnyk. [Bases of plant growing and animal husbandry. Tutorial]. [in Ukrainian].

5.Rykhlivskyi I.P. (2005). Biolohichni i ahrotekhnichni osnovy suchasnoi tekhnolohii vyroshchuvannia topinambura. [Biological and agronomic bases of modern cultivating technology of artichoke]. K. Fitosotsiotsentr. [in Ukrainian].

6.Kochnev N.K., & Kalinicheva M.V. (2002). Topinambur – biojenergeticheskaja kul'tura HHІ veka [Jerusalem artichoke as a bioenergetic culture of the 21st century]. M. Ares. [in Russia].

7.Ulickij Z.Z. (2010). Topinambur – funkcional'nyj ingredient dlja mjasnyh izdelij [Jerusalem Artichoke as a Functional Ingredient for Meat Products]. URL: http://www.meatinfo.lv/en/articles/spices/146?task=view. [in Ukrainian].

8.Shain, S.S. (1999). Topinambur: novyj put' k zdorov'ju i krasote [Jerusalem Artichoke: A New Way to Health and Beatty]. Moskow : ZAO «Fiton +» [in Russia].

9.Puiu V.L. (2013). Hospodarska produktyvnist roslyn topinambura sortiv Podilskyi 94 i Lvivskyi. [The commercial productivity of Jerusalem artichoke plants of Podilsky 94 and Lviv]. Podilskyi visnyk: silske hospodarstvo, tekhnika, ekonomika – Podilsky Gazette: agriculture, technology, economics.  Issue. 26. 124-135. [in Ukrainian].

10.Kasiianchuk V.D. (2013). Ekonomichni perspektyvy vykorystannia topinambura, yak netradytsiinoi syrovyny. [Economic prospects for the use of artichoke as an unconventional raw material]. Naukovo-informatsiinyi visnyk – Scientific and Information Bulletin. 8.  266-271. [in Ukrainian].

11.Skoruk O.P. Innovacijne zabezpechennya vyrobnycztva bioetanolu v Ukrayini [Innovative provision of bioethanol production in Ukraine]. Zbirnyk naukovyx  pracz. Ekonomichni nauky. – Collection of scientific works.  Economic Sciences. 2012.  1 (56). Vols 2. 78-82. [in Ukrainian].

 

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About journal

Topics of the journal:

The purpose of the scientific collection “Agriculture and Forestry” is to present the results of experimental research in the following specialities: H1 Agronomy, H2 Animal Science, H3 Landscape Gardening, H4 Forestry, H6 Veterinary Medicine, and H7 Agricultural Engineering.

 

This purpose determines the main objectives:

– to ensure open informational access to the results of relevant scientific research for lecturers of agricultural higher education institutions, PhD students, doctoral candidates, researchers, and specialists in agricultural production;

– to promote the development of young scientists in the fields of agricultural and veterinary sciences;

– to intensify communication between experienced researchers and young scientists in agronomy, animal science, landscape gardening, forestry, veterinary medicine, and agricultural engineering;

– to promote the expansion of cooperation between Vinnytsia National Agrarian University and domestic and international educational institutions, research organizations, and their academic communities.

 

Articles are accepted for publication under the following sections:

Crop Production: Current State and Development Prospects.

Agrochemistry and Modern Directions in the Use of Fertilizers and Biologically Active Substances.

Forage Production: Current State and Development Prospects.

Plant Breeding, Seed Production, Seed Science, and Variety Studies.

Plant Protection.

Soil Science and Improvement of Soil Quality.

Forestry and Landscape Gardening.

Vegetable and Mushroom Production: Current State and Development Trends.

Theory and History of Agricultural Sciences and Forestry.

Modern Directions in the Development of Arable Farming and Forestry.

Innovative and Investment Activities in Agriculture and Forestry.

Directions and Efficiency of Crop Production.

Bioenergy Resources of Crop Production and Forestry.

Production of Renewable Energy from Biological Resources.

Organic Farming as a Key Direction in the Development and Production of Environmentally Friendly Products.

Agriculture and Modern Approaches to Crop Rotation Systems and Tillage Methods.

Fruit Growing, Berry Growing, and Viticulture.

Processing and Storage of Crop Products.

Modern Biological Research in Crop Production and Forestry.

Advanced Technologies in the Agricultural Sector.

Technology of Production and Processing of Livestock Products.

Veterinary Medicine.

Agricultural Engineering.

The young scientist opinion.

 

Key information:
ISSN (print): 2707-5826
DOI: 10.37128/2707-5826
Key information:
ISSN (print): 2707-5826
DOI: 10.37128/2707-5826
Scientific journal "AGRICULTURE AND FORESTRY" was founded  in 1995;  it was entitled as  Bulletin of Vinnytsya State Agricultural Institute.
In 2010-2014 was enritled as Collection of scientific works of Vinnytsia National Agrarian University.
It has been named as Agriculture and Forestry since 2015.
 
Certificate of mass media state registration No. 21363-11163 Р of June 09, 2015
1. Founder (co-founder): Vinnytsia National Agrarian University.
2. Type of publication: journal.
3. Publication status: domestic.
4. Title(s) of publication: Agriculture and Forestry.
5. Language(s) of the publication: Ukrainian and English.
6. Spread: nationwide.
7. Categories of readers: students, postgraduates, scientists, employees of agroindustrial complex, state bodies of management.
8. Program goals (basic principles): questions of technology and efficiency of crop cultivation, scientific and industrial aspects of agronomic specialties, ecology and forestry.
9. Estimated periodicity of issue, volume (in conventional printed sheets) and format of publication: twice a half year, 7.5-15 conventional printed sheets, format: A4.
10. Legal address of the founder: 21008, Vinnytsia, Soniachna Street, 3; telephones: (0432) 56-03-13; 35-70-84, fax: (0432) 43-80-25; e-mail:
11. Location of the editorial office: 21008, Vinnytsia, Soniachna Street, 3.
12. Type of publication by purpose: agriculture and forestry, scientific production.
History of journal:

Journal History:

Scientific journal "AGRICULTURE AND FORESTRY" was founded  in 1995;  it was entitled as  Bulletin of Vinnytsya State Agricultural Institute.

In 2010-2014 was enritled as Collection of scientific works of Vinnytsia National Agrarian University.

It has been named as Agriculture and Forestry since 2015.

Listed in the updated list of scientific professional editions of Ukraine on agricultural sciences under the name Agriculture and Forestry (Order of the Ministry of Education and Science of Ukraine of May 16, 2016; No. 515).

Since 2015, "Agriculture and Forestry".  (archive of previous issues for 2015-2019) at http://forestry.vsau.edu.ua/.

The journal “Agriculture and Forestry (ISSN: 2707-5826)” passed the evaluation process of Index Copernicus positively and is indexed in the database of ICI Journals Master List   ICV for 2018, 2019, 2020, 2021, 2022, 2023, 2024, 2025 is presented in the full list of indexed journals in the Master List International List 

https://journals.indexcopernicus.com/search/details?id=65401

According to the order of the Ministry of Education and Science of Ukraine dated 17.03.2020 № 409. The journal Agriculture and Forestry is included in the List of scientific professional publications of Ukraine Category "B" in agricultural sciences (specialties) - 101, 201, 202, 203, 205, 206.

According to the decision of the National Council of Television and Radio Broadcasting of Ukraine dated 25.04.2024 No. 1337 scientific journal “Agriculture and Forestry” has the ID of the Media R30-05174.

All materials are distributed under the Creative Commons Attribution 4.0 International Public License (CC BY 4.0), which allows others to share and adapt the work with proper acknowledgment of authorship and the first publication in this сollection.