Agriculture and forestry

Tkachuk Оlexander Petrovich –  Doctor of Agricultural Sciences, Associate Professor of the Department of Ecology and Environmental Protection of Vinnitsa National Agrarian University (Soniachna Str. 3, Vinnitsa city, 21008. tel. 0679546095. e-mail: tkachukop@ukr.net)

Didur Ihor Mykolayovych –  Candidate of Agricultural Sciences, Associate Professor of the Department of Agriculture, Soil Science and Agrochemistry, Dean of the Faculty of Agronomy and Forestry of Vinnytsia National Agrarian University (Soniachna Str. 3, Vinnytsia, 21008. tel. 0975001825. e-mail: didurihor@gmail.com)

Pantsyreva Anna Vitaliyivna –  Candidate of Agricultural Sciences, Associate Professor of the Department of Forestry, Horticulture, Horticulture and Viticulture, Vinnytsia National Agrarian University (Soniachna Str. 3, Vinnytsia, 21008. tel. 0979460703. e-mail: apantsyreva@ukr.net)

Medium-ripe soybean varieties in the State Register of Plant Varieties Suitable for Distribution in Ukraine in 2021 are represented by 31 varieties. Drought resistance of medium-ripe soybean varieties was 6–9 points. The most drought-resistant varieties were Sandina, Panonka, ES Pallador, and the least drought-resistant were Valentia, KSB 938 – 6 points each, Poltava – 7 points. The seed yield of medium-ripe soybean varieties is 18.0–34.6 c / ha. The most productive varieties were EC Pallador – 34.6 с / ha, Stein 14F06 – 34.1 с / ha, Stein 17Zh32 –33.6 с / ha, Stein 15I63, Stein 13Zh23 – 32.6 с / ha, Amphora – 32.0 c / ha. The lowest yields were Banjo KS – 18.0 c / ha, SG Ayder, Morevia – 20.0 c / ha, Irina – 20.1 c / ha, Valentia – 20.2 c / ha, Kent – 20.4 c / ha. Saidin soybean varieties had the highest protein content in seeds – 42.1%, Amphora, Stein 17Zh32 – 41.6% each, Banjo KS, SG SR Picor – 41.5% each, Stein 11X02 – 41.4%. Apollo varieties had the lowest protein content in seeds – 34.0%, Valentia – 35.7%, Masha – 36.0%, Vasylkivska – 36.1%. The highest fat content in the seeds had medium-ripe varieties of soybean Valentia – 24.3%, Vasylkivska – 23.5%, Tena – 23.4%, Apollo – 23.2%. The least fat was contained in the seeds of varieties Stein 17Zh32 – 19.9%, EC Pallador, Stein 14F06 – 20.2%. Medium-late soybean varieties in the State Register of plant varieties suitable for distribution in 2021 included only 4. The most drought-resistant variety was Svyatogor – 9 points, other varieties had a drought resistance score of 8. The most productive was soybean variety Stein 20F26 – 29.4 с / ha. The lowest yields were Svyatogor – 22.6 c / ha and Kristina – 22.7 c / ha. The highest protein content was in the seeds of Ananda – 39.7% and Christina – 39.0%, and the lowest – in the variety Svyatogor – 37.3%. The highest fat content – 22.0% had the variety Ananda, and the lowest fat content was the varieties Christina – 20.7% and Stein 20F26 – 20.9%.

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