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space SCIENTIFIC JOURNALS OF VINNITSA NATIONAL AGRARIAN UNIVERSITY

Issue №: 3 (18)

Published: 2020.11.29
DOI: 10.37128/2707-5826-2020-3


Description:
The issue of the journal deals with the study of optimization of technological methods of growing crops. A special role is played by the influence of legumes on improving soil fertility, adaptive selection, and peculiarities of vegetable growing, ecology and environmental protection, methods of pest control, introduction of ornamental plants.

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DYNAMICS OF SOWN LUCERNE DENSITY IN THE PERIOD OF VEGETATION, DEPENDING ON THE OPTIMIZATION OF TECHNOLOGICAL METHODS OF GROWING

DOI: 10.37128/2707-5826-2020-3-5
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Tsyhanskyi Viacheslav – Candidate of Agricultural Sciences, Senior lecturer of the Department of of Plant Production, Selection and Bioenergetic Crops of Vinnytsia National Agrarian University (21008, Vinnytsia, Soniachna St. 3, tsiganskiyslava@gmail.com).

Annotation

The most widespread perennial leguminous grass is lucerne (Medicago sativa L.). Lucerne is a high nutritive value legume that is grown for its feed value, its contribution of legume nitrogen to the soil and for its deep root system and ability to use water. Lucerne is rated on its winter activity level with varieties having high or low winter growth activity. Lucerne is suited for soils with a pH (CaCl2) between 5.5 and 8.0. Rooting depth of lucerne is constrained by poor soil structure, acidity, compaction, salinity and waterlogging. Lucerne can increase the capacity of soils to store water because of its deep roots and perennial life-cycle. The role of lucerne is exposed in a feed production. Climatic, soil, genetic and management factors and their interactions influence lucerne production. The separate elements of technology of its growing are considered in this article. The value of lime treatment has been exposed in growth and development of this culture. Influence of inoculation, growing technique, presowing seed treatment on the thickness of lucerne plants (Medicago sativa L.) has been presented. With the introduction of new varieties of perennial legumes, namely alfalfa sowing, there is a need to develop elements of cultivation technology and to establish their impact on grass density during the growing season. To create a highly productive agrophytocenosis of alfalfa for sowing due to the maximum preservation of plants in the grassland, it is advisable to grow it uncovered with the application of herbicide on the background of mineral fertilizers and application of full lime with pre-sowing seed treatment with Rhizobophyte in combination with Emistim С.

 

Keywords: lucerne (Medicago sativa L.), lime treatment, inoculation, growing technique, safety of plants, mineral fertilizers, uncovered method of cultivation.

List of references

1.Kurhak V.H. (2010). Luchni ahrofitotsenozy [Meadow agrophytocenosis]. K.: DIA. [in Ukrainian].

2.Petrychenko V.F., Kvitko H.P. (2010). Liutserna z novymy yakostiamy dlia kulturnykh pasovyshch [Alfalfa with new qualities for cultivated pastures]. K.: Ahrar. nauka. [in Ukrainian].

3.Bauer P., Coba De La Rena T., Frugier F. et. al. (1995). Role of plant hormones and carbon/nitrogen metabolism in controlling nodule initiation on alfalfa roots. Nitrogen Fixation: Fundamentals and Aplication.  Kluwer Akademie Publ. P. 443-448. [in English].

4.Tihonovicha I. A. Kruglova Yu. V. (2005). Biopreparatyi v selskom hozyaystve [Biologicals in agriculture]. Metodologiya i praktika primeneniya mikroorganizmov v rastenievodstve i kormoproizvodstve. [in Russian].

5.Babych A. O., Makarenko P. S., Mykhailov K. S. (1991). Stvorennia kormovykh uhid na skhylovykh zemliakh [Creation of forage lands on sloping lands]. K.: Urozhai. [in Ukrainian].

6.Dospehov B.A. (1985). Metodika polevogo opyita (s osnovami statisticheskoy obrabotki rezultatov issledovaniy) [Methods of field experience (with the basics of statistical processing of research results]. 5-e izd., dop. i pererab. M.: Agropromizdat. [in Russian].

7.Metodyka provedennia doslidiv po kormovyrobnytstvu (1994). [Methods of conducting experiments on feed production]. Pid red. A.O. Babycha. Vinnytsia. [in Ukrainian].

 

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About the journal

Topics of the journal:

Cluster      Agricultural and veterinary sciences (H1 Agronomy, H2 Animal Science, H3 Landscape Gardening, H4 Forestry, H6 Veterinary Medicine, and H7 Agricultural Engineering)

 

 

 

Key information:
ISSN (print): 2707-5826
DOI: 10.37128/2707-5826

Name of the publication «AGRICULTURE AND FORESTRY»

The scientific-production and educational journal "Agriculture and Forestry" is an open-access, peer-reviewed publication that features original experimental research, as well as theoretical and practice-oriented articles within the "Agricultural and Veterinary Sciences" cluster.

​The scope of the journal covers fields such as agronomy, forestry and horticulture, animal husbandry, veterinary medicine, and agricultural engineering. The publications, which hold both scientific and practical significance, highlight the experimental foundations for developing the agricultural and forestry sectors, innovative production technologies, and the results of fundamental and applied research aimed at increasing productivity, product quality, and the sustainable development of natural and production systems.

Purpose of the Scientific Journal. The purpose of the scientific journal "Agriculture and Forestry" is to present the results of fundamental and applied research in the fields of agricultural sciences and forestry aimed at improving the efficiency of agricultural production, and implementing modern technologies into practical management activities.

This purpose determines the main objectives:

– to ensure open informational access to the results of relevant scientific research for lecturers of agricultural higher education institutions, PhD students, doctoral candidates, researchers, and specialists in agricultural production;

– to promote the development of young scientists in the fields of agricultural and veterinary sciences;

– to intensify communication between experienced researchers and young scientists in agronomy, animal science, landscape gardening, forestry, veterinary medicine, and agricultural engineering;

– to promote the expansion of cooperation between Vinnytsia National Agrarian University and domestic and international educational institutions, research organizations, and their academic communities.

Publisher: Vinnytsia National Agrarian University

EDRPOU code: 00497236 

Publisher's ROR:05m3ysc06

Prefix DOI: 10.37128/

Frequency is quarterly

Publication languages: (Ukrainian, English)

Media ID R30-05174.

Editor in Chief   Ihor Didur

 

According to the order of the Ministry of Education and Science of Ukraine dated 17.03.2020 № 409. The journal Agriculture and Forestry is included in the List of scientific professional publications of Ukraine Category "B" in agricultural sciences (specialties) - 101, 201, 202, 203, 205, 206.

State registration: Decision of the National Council of Ukraine on Television and Radio Broadcasting No. 1337 and No. 1181. Media identifier – R30-05174

History of journal:

Scientific journal "AGRICULTURE AND FORESTRY" was founded  in 1995;  it was entitled as  Bulletin of Vinnytsya State Agricultural Institute.

In 2010-2014 was enritled as Collection of scientific works of Vinnytsia National Agrarian University.

It has been named as Agriculture and Forestry since 2015.

Listed in the updated list of scientific professional editions of Ukraine on agricultural sciences under the name Agriculture and Forestry (Order of the Ministry of Education and Science of Ukraine of May 16, 2016; No. 515).

Since 2015, "Agriculture and Forestry".  (archive of previous issues for 2015-2019) at http://forestry.vsau.edu.ua/.

The journal “Agriculture and Forestry (ISSN: 2707-5826)” passed the evaluation process of Index Copernicus positively and is indexed in the database of ICI Journals Master List   ICV for 2018, 2019, 2020, 2021, 2022, 2023, 2024 is presented in the full list of indexed journals in the Master List International List 

ICI Journals Master List Value